Description: Vintage SOUTHERN COOK BOOK - 250 Fine Old South Recipes. Appetite whetting, competent, delicious recipes that have made Southern Cooking famous the world over. Lots of great old time traditional southern recipes - Cajun, Creole, seafood, New Orleans, Louisiana, Kentucky, Florida, Virginia, and more!1972 edition. Edited by Claire S. Davidow. Published by Culinary Arts Press. Softcover cookbook measures about 9" high and 6" wide. 64 pages. Great recipes for beverages, cakes, candies, desserts, fish & shellfish, meats, pies, poultry, salads, sauces, soups, and vegetables. Cookbook is in good used condition. No handwriting, markings or highlighting in the book. There is part of a price sticker on the front cover near the upper right corner. No other stickers. Overall very clean; there are some small stains and normal age discoloration. Some minor shelf wear on the cover; there is some shelf wear on the edges. No pages are loose, torn, folded or missing. No smell or odor. Payment is due within 3 days of auction closing. Free shipping to the lower 48 U.S. States via USPS media mail (delivery time is about 5 to 7 business days depending on your location). This will be packaged very carefully in plastic between sturdy cardboard so it won't get damaged during shipment. I ship within the lower 48 United States only; no shipping to Alaska, Hawaii, APO/FPO. No international shipping or transactions. Thank you.
Price: 19.99 USD
Location: Winona, Minnesota
End Time: 2025-01-28T15:08:41.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Southern Cookbook 250 Fine Old Recipes
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Original Language: English
Publisher: Culinary Arts Press
Intended Audience: Adults
Inscribed: No
Vintage: Yes
Personalize: No
Publication Year: 1972
Type: cookbook
Format: Paperback
Language: English
Era: 1970s
Personalized: No
Author: Claire S. Davidow
Features: softcover
Genre: Cajun recipes, Cookbooks, Creole recipes, Food & Drink, main dishes, recipes, southern cuisine
Country/Region of Manufacture: United States
Topic: Classic Recipes, Cooking, Culinary Arts, Food, Cajun Creole, Cookbook, Recipes, Southern Cooking, southern cuisine