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1978 RICHMOND, VA, THE COLLEGIATE SCHOOL THE STUFFED COUGAR COOKBOOK

Description: 1973, 1978 RICHMOND, VATHE COLLEGIATE SCHOOLS THE STUFFED COUGARCOOKBOOK ONE OF THOUSANDS OF ITEMS AVAILABLE IN OUR EBAY STORE! TITLE: THE STUFFED COUGAR ORGANIZATION: THE COLLEGIATE SCHOOL LOCATION: RICHMOND, VIRGINIA PUBLICATION YEAR: 1973, 5th Printing, February 1978 DESCRIPTION: This is a SCARCE cookbook first published in 1973! This cookbook contains 376 pages. Green plastic comb binding. A nice addition to your local or organizational cook book collection! CONTENTS: SEE PHOTOS CONDITION DETAILS: GOOD COVERS / GOOD CONTENTS. Normal to moderate cover wear. Light kitchen soiling along bottom edges of many pages. No writing, rips, tears, foxing or missing pages. SHIPPING: U.S. POSTAL SERVICE. Includes Delivery Confirmation. Thanks for looking, and have a blessed day.

Price: 36.99 USD

Location: Chesapeake, Virginia

End Time: 2024-12-15T15:49:22.000Z

Shipping Cost: 5.38 USD

Product Images

1978 RICHMOND, VA, THE COLLEGIATE SCHOOL THE STUFFED COUGAR COOKBOOK1978 RICHMOND, VA, THE COLLEGIATE SCHOOL THE STUFFED COUGAR COOKBOOK1978 RICHMOND, VA, THE COLLEGIATE SCHOOL THE STUFFED COUGAR COOKBOOK1978 RICHMOND, VA, THE COLLEGIATE SCHOOL THE STUFFED COUGAR COOKBOOK1978 RICHMOND, VA, THE COLLEGIATE SCHOOL THE STUFFED COUGAR COOKBOOK1978 RICHMOND, VA, THE COLLEGIATE SCHOOL THE STUFFED COUGAR COOKBOOK1978 RICHMOND, VA, THE COLLEGIATE SCHOOL THE STUFFED COUGAR COOKBOOK

Item Specifics

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Book Title: The Stuffed Cougar

Custom Bundle: No

Country of Manufacture: United States

Original Language: English

Vintage: Yes

Personalize: No

Format: Comb Bound

Language: English

Personalized: No

Topic: Community Recipe Collections

Subjects: Food & Drink

Signed: No

Ex Libris: No

Narrative Type: Nonfiction

City: Richmond

Publisher: William Byrd Press

Inscribed: No

Modified Item: No

Subject: Cooking, Food & Wine

Edition: 5th Printing

Publication Year: 1978

Type: Cookbook

Era: 1970s

Region: American South

Country: USA

Author: Cookbook Committee

Genre: Cookbooks

Country/Region of Manufacture: United States

Number of Pages: 376

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