Description: This vintage Betty Crocker cookbook from 1980 includes a variety of recipes, including bisquick mix, coffee cake, cookies, casseroles, and more. The book is in paperback format and is staple-bound with illustrations throughout. It is a first edition and is in excellent shape. The cookbook features a range of topics and genres, including American Cuisine, Western European Cuisine, North American Cuisine, French Cuisine, Chinese Cuisine, Eastern European Cuisine, Central European Cuisine, Mexican Cuisine, European Cuisine, Russian Cuisine, Italian Cuisine, Scandinavian Cuisine, Canadian Cuisine, and German Cuisine. It is perfect for adults who are interested in cooking and baking. this is a used copy, a staple bound book, some slight signs of wear and use. some tanning of the paper due to age, some small food stains, see photos for more details on the condition of this item. stamped on the cover with a return address label see photos. 50 years of creative recipes. staple bound 96 pages, some small food stains on a few pages. see photos. free shipping in the USA via USPS media mail. Inventory #100
Price: 11.38 USD
Location: Sioux Falls, South Dakota
End Time: 2024-11-29T17:36:18.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: Betty Crocker cookbook
Signed: No
Book Series: Historical
Ex Libris: No
Narrative Type: Nonfiction
Original Language: English
Publisher: Betty Crocker General Mills Inc Minneapolis MN
Intended Audience: Adults
Inscribed: No
Edition: First Edition
Vintage: Yes
Personalize: No
Publication Year: 1980
Type: cook book
Format: Paperback
Language: English
Era: 2000s
Author: Betty Crocker General Mills Inc.
Personalized: No
Features: Illustrated, Staple Bound
Genre: Antiquarian & Collectible, Cookbooks, Food & Drink, History
Topic: American Cuisine, Baking, Canadian Cuisine, Central European Cuisine, Chinese Cuisine, Cooking, Eastern European Cuisine, European Cuisine, Food, French Cuisine, German Cuisine, Italian Cuisine, Mexican Cuisine, North American Cuisine, Russian Cuisine, Scandinavian Cuisine, Western European Cuisine
Country/Region of Manufacture: United States
