Ceylon Cardamom Pods 100% Organic Natural Whole Spice Coffee Tea Chai Masala 25g

Description: Ceylon Cardamom Pods 100% Organic Natural Whole Spice Coffee Tea Chai Masala 25g 그린 카다멈 포드 전체 유기농 천연 실론 스파이스 마살라 차이 티 커피 Зеленые стручки кардамона Цельные органические натуральные цейлонские специи Масала Чай Чай Кофе Grüne Kardamomschoten, ganzer Bio-Gewürz-Masala-Chai-Tee aus Ceylon グリーンカルダモンポッドホールオーガニックナチュラルセイロンスパイスマサラチャイティーコーヒー Gousses de cardamome verte entières biologiques naturelles épice de Ceylan Masala Chai thé café Baccelli di cardamomo verde intero organico naturale Ceylon Spice Masala Chai Karak Chai Israeli Cardamom is a spice made from the seed pods of various plants in the ginger family. The pods contain a number of seeds, but the entire cardamom pod can be used whole or ground. Cardamom has a strong, sweet, pungent flavor and aroma, with hints of lemon and mint. Black cardamom has a smoky note and a cooling menthol one as well. You can use powdered cardamom added directly to recipes that call for ground cardamom, but you will get more flavor by starting with the pods. Toast green cardamom pods in a dry skillet for a few minutes. Let them cool for a minute and then remove the seeds from the pods. Save the pods to use for adding to coffee or tea for flavor. Grind the seeds in a mortar and pestle for best results, or you can use a motorized spice grinder (like a coffee grinder).If you are using green cardamom for hot drinks such as coffee, simply grind three to four cardamom seeds along with your coffee beans and pour your hot water over as usual. Some traditions grind the whole pod, but it's fine to use the seeds only. StorageIt is best to store cardamom as whole pods in a sealed container in a cool, dry place. Ground cardamom can be stored similarly, but will quickly lose potency and should be used as soon as possible.

Price: 15.99 USD

Location: Moratuwa

End Time: 2024-03-14T18:57:52.000Z

Shipping Cost: 0 USD