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James Beard's Cookbook Lot of 4 Theory And Practice of Good Cooking Simple Foods

Description: James Beard's Cookbook Lot of 4: 1. James Beard's Theory And Practice of Good Cooking Simple Foods - 1977, 1st Edition, Hardcover2. James Beard's Simple Foods - Trade Paperback - 19933. Beard on Pasta - 1983, 1st Edition, Hardcover4. Beard on Bread - 1981 - Paperback. Good condition. The covers exhibit general wear. The Beard on Bread copy has a stain on the front cover, at the top near the outside edge. The text pages are clean with no writing, marks, stains, etc. Please see the included photos for close-up condition of the item. All images are photos or scans of the exact item you will receive. No stock or re-used photos. Please review images and condition notes, and feel free to ask any questions you may have. The item will be securely packaged to assure safe arrival. I am always happy to combine shipping whenever possible. Thank you for your interest!

Price: 24 USD

Location: Gatlinburg, Tennessee

End Time: 2024-12-22T18:06:30.000Z

Shipping Cost: 8.25 USD

Product Images

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Item Specifics

Return shipping will be paid by: Seller

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Book Title: James Beard's Theory and Practice of Good Cooking

Signed: No

Narrative Type: Nonfiction

Original Language: English

Publisher: Weathervane Books

Publication Year: 1977

Format: Hardcover

Language: English

Illustrator: Yes

Author: James Beard

Features: Dust Jacket, Illustrated

Genre: Cookbooks, Cooking

Unit Quantity: 4

Topic: Cooking

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