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The Good Housekeeping Illustrated Cookbook by Elizabeth Wolf-Cohen-1988

Description: This vintage hardcover cookbook, titled "The Good Housekeeping Illustrated Cookbook" by Mildred Ying, is a treasure for any cooking enthusiast. The book features over 500 pages of revised recipes and helpful tips for preparing delicious meals. With its original publication year in 1988, this cookbook is a perfect addition to any collection of 80s-era cookbooks. The book is in acceptable condition and measures 11.3 inches in length, 8.9 inches in width, and 1.5 inches in height, weighing in at 4 lbs 2 oz. It is a great resource for young adults and adults alike who are looking to expand their cooking knowledge and skills.

Price: 2 USD

Location: Littleton, Colorado

End Time: 2025-01-18T01:18:42.000Z

Shipping Cost: 7.63 USD

Product Images

The Good Housekeeping Illustrated Cookbook by Elizabeth Wolf-Cohen-1988The Good Housekeeping Illustrated Cookbook by Elizabeth Wolf-Cohen-1988The Good Housekeeping Illustrated Cookbook by Elizabeth Wolf-Cohen-1988The Good Housekeeping Illustrated Cookbook by Elizabeth Wolf-Cohen-1988The Good Housekeeping Illustrated Cookbook by Elizabeth Wolf-Cohen-1988The Good Housekeeping Illustrated Cookbook by Elizabeth Wolf-Cohen-1988

Item Specifics

Restocking Fee: No

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Signed By: N/A

Book Title: Good Housekeeping Illustrated Cookbook

Book Series: Good Housekeeping Cookbook

Original Language: English

Item Length: 11.3in.

Vintage: Yes

Personalize: No

Format: Hardcover

Language: English

Item Height: 1.5in.

Personalized: No

Features: Revised

Topic: General

Item Width: 8.9in.

Binding: Hardcover

Signed: No

Ex Libris: No

Narrative Type: Nonfiction

Publisher: Sterling Publishing Co., Inc.

Inscribed: No

Intended Audience: Young Adults, Adults

Weight: 4 lbs 2oz

Edition: Revised Edition

Publication Year: 1988

Type: Cookbook

Era: 1980s

Author: Mildred Ying

Genre: Cooking

Country/Region of Manufacture: United States

Number of Pages: 528

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