Description: This vintage paperback book titled "Hypoglycemia Control Cookery" by Dorothy Revell is a great addition to any cookbook collection. With 192 pages of recipes and tips for cooking for hypoglycemia and diabetes, this book is a valuable resource for young adults and adults alike. The book is from the 1970s and is in the Berkeley Medallion edition. It features an index and is written in English. This book is in great shape and would make a great addition to anyone's library.
Price: 7 USD
Location: Zephyrhills, Florida
End Time: 2025-01-17T22:10:20.000Z
Shipping Cost: 4.63 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Signed By: n/a
Book Title: Hypoglycemia Control Cookery
Book Series: n/a
Original Language: English
Vintage: Yes
Personalize: No
Format: Paperback
Language: English
Personalized: No
Features: index
Topic: Cooking for Hypoglycemia and Diabetes
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Publisher: Revell
Inscribed: No
Intended Audience: Adults, Young Adults
Edition: Berkeley Medallion
Publication Year: 1973
Type: Instruction
Era: 1970s
Author: Dorothy Revell
Genre: Health, Treatments & Medicine
Country/Region of Manufacture: United States
Number of Pages: 192
Personalization Instructions: n/a